It seems an obvious thing to have a comprehensive list of all the varieties of vegetables that we are growing in a season, and to make that list available to you, our loyal customers and friends. Each year I've meant to do it, and each year I realize that it's August, and the list is still lying in pieces around me.
But not this year!
Follow this link to the snappy new Plant List Page on the recently updated Ostman Farm Website. There you will find listed everything that will be coming to market at some point this season, including our ever popular Tomato List. (I tried to control myself this year when ordering seeds, but failed miserably, so we are growing 29 varieties of tomatoes this year (!!), up from about 13 last year.)
As always, we will only bring things to market when it is reasonably safe to plant them outside, so don't look for basil or squash in early May. If there is something on the list that you really need to have, get in touch with us and we will work out a way to make that happen. If you have a greenhouse and want to get a jump start on things, we will find a way to get plants to you early.
We are excited to have two events coming up in April where you early birds can get a jump on market season and buy your plants way before the Astoria Sunday Market even opens.
The first is:
Spring Into Gardening! on Saturday April 18th from 8:00 am -4:30 pm.
The annual Garden Love-Fest put on by Clatsop County Master Gardeners is always a fun event, and a great way to get inspired about the coming growing season here on the coast. The theme this year is 'Home Grown Made Simple', which is a concept close to our hearts here at Ostman Farm. The MG Website gives a bare bones description of the event, which is somewhat useful, if not very inspiring. (We really need a garden enthusiast with good technical chops to join Master Gardeners! Anyone out there?) There is a much better description in this week's Daily Astorian 'Coast Weekend' edition here. I'm not sure how long they leave their links up, so if the link no longer works, e mail me and I'll try to get the information to you. There is a great line up of speakers this year, I am really looking forward to hearing them.
The first speaker starts at 9:00, but the doors open at 8:00 am so you can come early and get first crack at the MG plant sale, and of course Ostman Farm's great selection of fabulous plants. We are bringing a lot of edibles this year, so make room in your veggie garden, or make a bigger garden! (Who needs a lawn, anyway?) There are going to be a lot of great vendors this year, and as always the vendor marketplace is open FREE to the public all day long.
Admission for the speaker series is well worth it. Register by April 16th, and it's $15 for the whole day, $12 for seniors and Master Gardeners. Admission at the door is $18. Students are Free! We are very excited about some of the speakers this year, and Packy and I are already negotiating about who gets to hear which speaker, and who has to stay and mind the booth.
9:00 am The keynote speaker is Vern Nelson, taking you 'Beyond Peas and Carrots'. Vern is the owner of A New Leaf Edible Landscape Design, and he has, among many other cool accomplishments, written a guide for kitchen gardens in the northwest.
Then at 10:50 you have to choose between:
'Fruit Tree Care and Pruning' with Luke Colvin, an ISA certified arborist. I haven't heard Luke speak yet, but anyone that can help demystify fruit tree pruning is well worth listening to.
-and-
'Children (and other people) In the Garden' with Sunny Hunt, our own OSU extension service Master Gardener Instructor, and coordinator of the local community garden project.
At 1 pm, the choice is between:
'Home Entertainment- Wild Birds in the Garden' with Mike Patterson. Mike is a famous local naturalist, and a GREAT speaker. This guy knows his birds, and you will learn a lot about how to make your garden into wonderful bird habitat.
-and-
'Organic Food Production' with Liza Ehle, who operates By-the-Sea Gardens on the South Oregon Coast. You can never know too much about growing organically!
I think the final sessions start at 2:00 pm, and then you have to choose between:
'Tips for Gardeners' with Chip Bubl, who is the Agricultural and Community Horticulture Faculty and Staff Chair for OSU Extension Service in Columbia County. Chip comes and teaches some of the regular MG classes in Astoria each year, and I can tell you from experience, he is a fantastic speaker with great stories to tell. You will learn a lot, and be entertained while you learn it.
-and-
'Growing Cut Flowers' with Linda Beutler. I own a copy of Linda's wonderful book, Garden to Vase- Growing and Using Your Own Cut Flowers, and I LOVE it. Love it. I cannot recommend it highly enough for anyone who likes to grow flowers to cut and arrange. I love it so much I may go all fan-girl on the day and bring it along to have her sign it for me. I've learned a lot from this book, and am so looking forward to hearing her speak, and I curse the person who scheduled her to speak at the same time as Chip.
The second opportunity to buy your veggie starts early from us will be at the
Cannon Beach Earth Day Celebration on April 25th, 2009
I don't know a whole lot about the event yet, and will post more information when I do. But I do know that we will be setting up our booth and selling edible plant starts- and absolutely no cut flowers! :) from probably 12:00 pm-2:00 pm (it might be 10-2, I'm not quite sure yet.) We will be set up in the US Bank parking lot, next to the Cannon Beach Farmers Market booth. Part of the proceeds from our sales will go to benefit the new Cannon Beach Community Garden program, so come buy a lot for your spring garden and know that you will be benefitting the community as well.
So there you have it. Two great ways to get a jump on the season and get some great plants from Ostman Farm.
Market Season starts in May, with the Astoria Sunday Market starting on Mother's Day. Then look for the Cannon Beach Farmers Market and the Manzanita Farmers Market to start up mid-June.
It's going to be a great year for locally grown produce, whether it comes from your own garden or your favorite local farmer. See you all soon!
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